Get Your Free Consultation Now!

Study Cookery

Explore top cookery programs in Australia with Edvise Hub. Get 100% free consultation and expert advice to kickstart your culinary journey.

Get Free Consultation

High in Demand
Rewarding Career

PR Pathway
Upto 50% Scholarship

GET 100% FREE CONSULTATION!

‹ › ×

If you want to speed up your Application process Instantly!

Apply Now

Discover a Thriving Career in Hospitality: Your Path to Commercial Cookery

Are you passionate about food, enjoy cooking for others, or love being creative in the kitchen? Have you thought about a career in hospitality?

Many international students are drawn to studying commercial cookery, inspired by Australia’s vibrant restaurant scene and top-tier culinary schools, where they can learn from seasoned professionals.

Australia’s hospitality industry is known for its unique cafes and bars, offering a multicultural and competitive environment, which is appealing to aspiring chefs and café owners.

The demand for exceptional food and the competitive landscape keeps Australians constantly amazed by innovative dishes, new food trends, unique lattes, exotic cuisines, and the latest must-visit restaurants that don’t take reservations!

With the hospitality sector expected to grow by 12% in the next five years, adding 91,000 new jobs, it’s clear this industry is on the rise.

Even entry-level hospitality jobs in Australia offer competitive salaries, and career progression can be swift. Working in a kitchen or restaurant is fast-paced, requiring quick thinking, teamwork, and strong communication skills to thrive.

Interested in finding your perfect course in Cookery? Speak to one of our education experts today!

Australia: Top Destination for Aspiring Chefs and Job Growth

Australia is renowned as one of the top global destinations for aspiring chefs, offering excellent opportunities in the cookery sector. With a growing demand for skilled chefs, Australia is actively seeking to fill these roles. According to Job Outlook, there are expected to be around 16,200 chef vacancies annually until 2023. Additionally, the industry is projected to experience a 17% job growth by 2023, further boosting career prospects in this field.

Certificate IV in Commercial Cookery

Overview

This course builds on fundamental cookery skills and provides training in advanced cooking techniques, kitchen management, and leadership. Graduates are equipped to work in senior roles in commercial kitchens, including chef de partie positions.

Diploma of Hospitality Management (Commercial Cookery Stream)

Overview

This diploma combines commercial cookery skills with hospitality management training, preparing students for leadership roles in both kitchen and front-of-house management. It covers topics like food safety, budgeting, and customer service.

Advanced Diploma of Hospitality Management

Overview

Focused on preparing students for upper management roles in the hospitality industry, this advanced diploma teaches skills in high-level kitchen operations, menu design, staff management, and financial planning, with a strong focus on leadership and business management.

If you want to speed up your Application process Instantly!

Apply Now

Benefits of studying Commercial Cookery

Learn about the benefits of studying commercial cookery and how it could lead to permanent residency and exciting career opportunities.

Strong Customer Service Skills
Hospitality workers excel in communication and listening, providing excellent service by empathizing with customers and ensuring their concerns are acknowledged. Emotional intelligence is crucial in picking up social cues and connecting well with customers.

Ability to Multitask
Hospitality is a fast-paced, high-pressure environment. Workers must think quickly, solve problems on the spot, and stay aware of the entire situation, anticipating what needs to be done next.

Tap into Your Creativity
Chefs contribute to menu creation and the presentation of dishes. This requires both an eye for design and a keen business sense to create a menu that delights customers and makes good financial sense.

Develop Great People Skills
Hospitality is a highly social industry, where teamwork and customer interaction are central. Strong communication skills are essential to engage with customers and perform well in a demanding environment.

A Growing Occupation
The hospitality sector is expanding rapidly, fueled by the food culture trend and population growth. The industry values creativity, hard work, and vision, offering opportunities for those with a passion for food and service.

Pathway to Permanent Residency
Chefs are listed on the state skilled occupation lists for Victoria, New South Wales, Queensland, South Australia, ACT, and NT, providing a potential pathway to permanent residency in Australia. Chefs are featured on the Medium and Long-term Strategic Skills List (MLTSSL), while Pastrycooks are on the Short Term Skilled Occupational Demand list (STSOL).

The Australian Government encourages skilled workers to move to regional areas to address skill shortages. Studying in a regional area offers several advantages:

Earn an additional 5 points on the points-based system for studying in a regional area
Regional visas are processed faster
In designated DAMA regions, you may be exempt from the minimum salary threshold ($53,900) for the new 494 and 491 visas

What is DAMA?
The Designated Area Migration Agreement (DAMA) is a formal partnership between the government and regional authorities to attract skilled workers. Working in a DAMA region exempts you from meeting the $53,900 salary threshold, making it easier to pursue permanent residency. You must be sponsored by a regional area under DAMA.

If you have questions about studying in a regional area, contact Edvise Hub for a free consultation or submit your details to arrange an appointment.